I am of the opinion that roasted chickens (also called rotisserie chickens) found in most grocery stores are excellent, flavorful, and rather inexpensive. Despite this, I understand that there is a desire to want to roast one’s own chicken and many other dishes (i.e. “making restaurant-quality waffles, pizza and bagels with the single touch of a button”)—especially after this year’s seasonal holiday promotion of Air Fryer Ovens. Continue reading How to use a roast chicken five ways →