All posts by henritdehahn@yahoo.com

How to use a roast chicken five ways

I am of the opinion that roasted chickens (also called rotisserie chickens) found in most grocery stores are excellent, flavorful, and rather inexpensive. Despite this, I understand that there is a desire to want to roast one’s own chicken and many other dishes (i.e. “making restaurant-quality waffles, pizza and bagels with the single touch of a button”)—especially after this year’s seasonal holiday promotion of Air Fryer Ovens. Continue reading How to use a roast chicken five ways

Raimund Abraham

Prior to talking about Raimund Abraham, let me set the context. During my year abroad at the Institute for Architecture and Urban Studies (I.A.U.S) in New York City—an inspirational time studying under Diana Agrest, Peter Eisenman, Mario Gandelsonas, George Ranalli, and Anthony Vidler—the city became a natural extension of my academic interests and, of course, a palimpsest to discover and experience first-hand what it meant to be at the center of the world.  During the 1980s, the Big Apple was a city in deep transition, and living there was nothing less than crazy, particularly relative to the tameness of my home country Switzerland.

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Valuing your mentors

Valuing your mentors. Prior to talk about my admiration for the EPFL, let me set the background. When studying the discipline of one’s choice, one encounters figures that have a direct and indelible impact on who one is to become. During my studies, I was fortunate to have encountered many talented faculty who imparted their knowledge with generosity and commitment.

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Sketching on a field trip. Part 1

Ever since the Grand Tour, architecture students have explored buildings in situ through formal and informal learning opportunities outside of the traditional campus setting. Whether semester long international travel programs or short design studio field trips, faculty recognize these experiences as vital curricular moments that add meaning to a student’s education, especially when sketching is part of the act of observing. Beyond the pleasure and exoticism of travel, whether to nearby or distant places, learning first hand from buildings remains rewarding and memorable. It is a moment when many senses come into play, and most importantly, brings forth intense visuals that offer students a way to confront their academic understanding of a building with their on-site experience of it.

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An architecture project

An architecture project. The education of an architect is primarily centered around a design studio with an architecture program describing the nature of a design proposition. This prompt, which is also called a brief, is usually open ended and offers basic directives on the nature of the problem to solve.  The overall freedom offered by briefs, allows students to design a project by incorporating thoughts pulled from sources within and from outside of architecture.

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Porto: a lesson in stairs (Alvaro Siza)

Porto: a lesson in stairs (Alvaro Siza). For whatever reason, stairs have always fascinated me. Beyond their communicative power and symbolism (Image 1 below), their beauty, craftsmanship and spatial qualities mark a building in a variety of ways. It seems part of human destiny to defy gravity and erect tall structures—in fact humans have worked toward the idea of a sky scraper since the pyramids of the ancient world, and, more recently the 13th century towers in the Tuscan town of San Gimignano. Vertical circulation systems, primarily through stairs and ramps, have been integral to this cultural vision of building vertically.

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An easy spanakopita

Almost every year, blogs, upscale magazines, and food critics define trends that restaurants and home chefs enjoy in their daily cuisine. I am always interested in how they come up with their assumptions, especially since spotlights on international food seem to be focused on discovering unknown ingredients – difficult as travel to far corners of the world has made us blasé.

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Why Model Sketching? Part 3

In two previous posted blogs, I covered the topic of model sketching. The first one explored how a set of iterative sketch models—typically out of clay and at a reduced scale such as 1/32”—assisted students in defining what we call an architectural mass model.  The second blog focused on the importance of creating rapid sketch models that exhibited the first unencumbered physical artifact that translated an idea—vague and amorphous as many first ideas are—into a three-dimensional object; the latter model technique emphasized the student’s intuition so often associated with a hands-on approach while crafting spatial qualities.

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On the art of making

Architecture programs, at least those that I have been associated with as a faculty member and administrator, have favored hands-on/minds-on and learning by doing pedagogies—the latter often referred to as learn-by-doing in the model of education espoused by American philosopher John Dewey.  Recently, I have understood that these modes of “learning through reflection on doing,” are equally defined by the term experiential learning; a concept that emphasizes active experimentation with concrete experience, and abstract conceptualization that ends with the student’s need for a reflective observation on their work and process. Notwithstanding the particularities of each approach, each of these models refers to a theory of education that emphasizes the student’s direct interaction “with their environment in order to adapt and learn.”

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